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Events


This Month's Events


June 2020
Summer Backyard Wine Dinners June 6
5:30 PM     Sat, Jun 6, 2020
Venue: Muscardini Cellars Backyard

Join us June 6th at 5:30pm for a Safe Social Gathering Dining Experience at Muscardini Cellars!

This Summer Backyard Wine Dinner series features an amazing 4-course dinner from Chef Catherine Venturini of Olive & Vine Restaurant and Cuvee Wine Country Events paired with Michael Muscardini's award-winning wines.

MENU for June 6th


Appetizers
Charred Cherry Tomato, Artichoke & Goat Cheese Tartlet
AND
Lobster ‘Tostada’ with Avocado, Lime Crema & Micro Cilantro
Paired with Muscardini Cellars 2018 Rosato di Sangiovese

First Course
Grilled Gulf Shrimp
Yellow Tomato Confit & Parmesan Salsa Croustade
Micro Herb Salad
Paired with Muscardini Cellars 2018 Pinot Grigio

Main Course
Char Grilled Colorado Lamb Chop, Garlic Persillade
Sangiovese Pomegranate Jus
White Corn Risotto Cake, Grilled Market Vegetables
Paired with Muscardini Cellars 2016 Sangiovese, Alice’s Vineyard
OR
Vegetarian Option
House Made Gnocchi with Wild Mushrooms, Peas,
Chard & Mascarpone Mushroom Broth
Paired with Muscardini Cellars 2016 Sangiovese, Alice’s Vineyard

Dessert
Kenwood Strawberry Rhubarb Crostata
Mascarpone Cream
Paired with Muscardini Cellars 2016 Merlot, Sangiacomo Vineyards

$125 per person, gratuity included
Purchase Tickets for the June 5th Dinner by clicking here.
Purchase Tickets for the June 6th Dinner by clicking here.
Purchase Tickets for the June 12th Dinner by clicking here.
Purchase Tickets for the June 13th Dinner by clicking here.

Catherine and Michael look forward to seeing you! 

Upcoming Events


June 2020
Summer Backyard Wine Dinners June 13
5:30 PM     Sat, Jun 13, 2020
Venue: Muscardini Cellars Backyard

Join us June 13th at 5:30pm for a Safe Social Gathering Dining Experience at Muscardini Cellars!

This Summer Backyard Wine Dinner series features an amazing 4-course dinner from Chef Catherine Venturini of Olive & Vine Restaurant and Cuvee Wine Country Events paired with Michael Muscardini's award-winning wines.

MENUfor June 13th


Appetizers
Nectarine, Arugula & Prosciutto Pizzetta
AND
Lobster Tostada with Avocado & Lime Crema
Paired with Muscardini Cellars 2018 Rosato di Sangiovese

First Course
Summer White Corn Sfumato, Oven Roasted Heirloom Jam
Roasted Maitake Mushrooms, Asparagus, Fresh Peas, Haricot Vert
Paired with Muscardini Cellars 2018 Pinot Grigio

Main Course
Char-Grilled Grass-Fed Angus Coulotte Steak
Ragout of Fingerling Potatoes, Baby Artichokes, 
Roasted Trumpet Mushrooms, Barbera Jus
Paired with Muscardini Cellars 2017 Tesoro
OR
Vegetarian Option: 
House Made Gnocchi with Wild Mushrooms, Peas,
Chard & Mascarpone Mushroom Broth
Paired with Muscardini Cellars 2017 Tesoro

Dessert
Chocolate Shortcake 
Fresh Summer Cherries
Mascarpone Cream
Paired with Muscardini Cellars 2015 Zinfandel

$125 per person, gratuity included
Purchase Tickets for the June 5th Dinner by clicking here.
Purchase Tickets for the June 6th Dinner by clicking here.
Purchase Tickets for the June 12th Dinner by clicking here.
Purchase Tickets for the June 13th Dinner by clicking here.

Catherine and Michael look forward to seeing you! 

 

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