Pairin' with Karen: No Holds Barbera... Featuring Turducken!
|Date:||Sat, Nov 24, 2018 - Sun, Nov 25, 2018|
|Time||12:00 PM to 1:30 PM|
This Food & Wine Pairing Experience will be a unique and educational experience you won’t want to miss. Traditionally, Turducken consists of a deboned chicken stuffed into a deboned duck, further stuffed into a deboned turkey. Our experience will feature a Turducken along with a selection of traditional Thanksgiving flavors and cuisine paired perfectly with Muscardini Cellars wines and highlighting our signature Thanksgiving wine - our Barbera. Join us and learn how to perfectly pair the flavors of the season.
The Fine Print
This is an intimate experience with a select number of seats available in each session, no more than 8 people per session.
Each Food & Wine Pairing Experience will last approximately 90 minutes. Reservations are Required.
$45 per person for general public | $35 per person for wine club members
*Fees are waived with a purchase of $100 or more per person
Please contact Karen Hannah to reserve your spot: firstname.lastname@example.org