As every Sonoma Valley harvest is unique, join us this Fall as we celebrate a diversity of style and flavor through Muscardini Cellars wine and incredible food!
This year’s Harvest Celebration will feature a commemorative flight of wines in honor of our winemaker Michael Muscardini. You’ll be able to taste young vintages that are still in barrel, current bottled releases and library wines from our cellar.
On top of that, you’ll also have the opportunity to taste a blend that you build with two of these wines still in barrel, varietals that our winemaker focuses on to create our Italian-style blends.
With such a range of flavor and texture, you will be able to enjoy these pairable wines with Cajun-style gumbo from “Chef Gumbo Dave” while you meet our head winemaker, Cecilia Valdivia, who will talk about the collaborative vintages that she and Michael Muscardini created together over the past two decades and the Muscardini legacy she plans to carry on with us.
We look forward to celebrating the spirit of community through this year’s harvest with you!
$25 Club | $65 General Public
Please choose from our two seatings available ~ 12pm – 2pm or 3:30pm – 5:30pm.
Each seating is limited to 40 guests, and member households are allocated up to four discounted tickets each.