This wine features aromas of dried roses, cedar, dried cranberries adn pronounced blackberries. On the palate the deep flavors are layered with allspice, licorice, clove, black cherries, plum and blackberries.
While our Cabernet from Cassata Vineyards always expresses a bit more acidity than tannin, which is atypical for Cabernet, we are impressed with the 2016's complex flavors that balance Old World thinking with New World drinking. On the nose, this Cabernet holds notes of raspberry, boysenberry, overripe black plum, Herbes de Provence, horehound and caramel, while the palate lends flavors of mulberry, black currant, plum, cacao and baking spices.
Aromas of cassis liquor, bramble, dried roses with flavors of dried black currant, currant leaf, black berry and raspberry jam, roasted pie fruits and red plum.
This wine features pronounced aromas of dark berries, espresso beans, licorice, citrus peel, allspice, and cigar box. The deep flavors are layered with explosive notes of ripe blackberry, dark plum, cherry, black olive, clove, and dark chocolate.
Expressive and robust, the new release of the Cassata Cabernet features fragrant aromas of dark berries, cassis, wild mountain herbs and earth. On the palate, the deep flavors of dark cherry, blueberry, mineral and bittersweet chocolate are lifted with secondary notes of white pepper, fresh sage and roasted walnuts, silky texture, soft tannins, firm structure, and a long, lingering finish. Magic from the mountains inside each glass, this wine tastes great young and is worthy of aging for 7-15 years.
This wine features deep flavors of ripe blackberry, dark plum, cherry, black olive, clove, and dark chocolate. The texture is rich with firm structure, smooth tannins and a long, rewarding finish. This wine is worthy of aging in the bottle for a decade.
This magnificent full-bodied wine has aromas of ripe berries, dark chocolate, smoke and leather. The deep flavor of blackberries, crushed raspberries and wild mountain herbs, bring out the fresh sage and licorice.
